Ms Eda Ertürk

Eda Erturk is a Highly Specialist Dietitian dedicated to fostering a positive and sustainable relationship between individuals and food. She has extensive experience working across NHS services and the private sector in the UK, supporting adults, children, and young people using compassionate, evidence-based approaches.

Eda is registered with the Health and Care Professions Council (HCPC) and the Association for Nutrition (ANutr), and is an active member of the British Dietetic Association (BDA). She holds a Master’s degree in Clinical Dietetics and is currently undertaking a second MSc in Advanced Clinical Practice in Paediatric Dietetics at the University of Plymouth.

Within the NHS, Eda currently works in a senior clinical role and has contributed to the development of clinical guidance for dietitians supporting young people within the Family Therapy for Anorexia Nervosa (FT-AN) treatment model. She is trained in a range of therapeutic approaches, including Cognitive Behavioural Therapy for Eating Disorders (CBT-E), ARFID treatment, and family-based treatments (FT-AN), enabling her to tailor care to complex eating and feeding difficulties.

Eda specialises in supporting individuals with eating disorders, autism-related feeding challenges, weight management difficulties, and gastrointestinal conditions such as IBS. She has a particular professional interest in the gut–brain axis and the relationship between nutrition and mental health, integrating this understanding into her clinical work where appropriate. Her experience includes refeeding risk assessment and management, nutrition education, parental support, and the development of evidence-informed clinical guidelines.

Eda is passionate about empowering individuals and families through personalised, collaborative care plans that support long-term recovery and well-being. Her work integrates evidence-based nutrition therapy with motivational interviewing and psychoeducation, delivered in a non-judgemental and empathetic manner. She is committed to helping clients rebuild a healthy relationship with food and supporting them throughout their recovery journey.